Last week, I had an open house at the studio sponsored by the Society of Wedding Planners. It was a very nice members only event. With about 30 guests, I had a chance to talk with everyone and connect with people I have only heard of. Joshua’s Catering did all the food and the jazz music was provided by Victor Baker and Mike Kennedy. The food was super yummy with some of my faves: figs wrapped in prosciutto, endives and goat cheese and crabmeat on crackers. Man, I am starving just thinking about it. All the guests left with great little gift bags full of relaxing gifts and a Philadelphia Wedding magazine. Here are a few photos from the event since I had a hard time photographing, playing hostess and mingling with the guests.
Mmm, crabmeat …